Pink Lady® apple rings 4 ways

Pink Lady® apple rings 4 ways

From peanut butter to smoked salmon, apple pairs well with sweet and savoury flavours. Try some of these combinations for a yummy after-school snack.

Serves: 4

Ingredients:

  • 1 Pink Lady® apple, sliced into 4 thick rounds
  • Topping #1:
  • 15 ml (1 tbsp) peanut butter
  • 1 banana, sliced
  • 5 ml (1 tsp) pecan nuts, chopped
  • Melted white chocolate, for drizzling
  • Topping #2:
  • 15 ml (1 tbsp) peanut butter
  • Handful coconut flakes
  • 5 ml (1 tsp) pomegranate rubies
  • 5 ml (1 tsp) granola
  • Topping #3:
  • 15 ml (1 tbsp) smooth cottage cheese
  • 1 celery stick, shaved using a vegetable peeler
  • Smoked salmon, cut into strips
  • Salt and pepper
  • Topping #4:
  • 15 ml (1 tbsp) smooth cottage cheese
  • 1 radish, cut into strips
  • 1 cocktail tomato, quartered
  • Microherbs
  • Salt and pepper

Method:

  1. Arrange apple rounds on a serving platter.
  2. Garnish each apple round with one of the 4 topping combinations. Serve immediately.
Download Recipe
Created by:

Chad January

Serves:

Ingredients:

Method:

Download Recipe
Created by:

Chad January